Mediterranean Grill

Casual Haʻikū Mediterranean grill on Maui’s North Shore serving generous Mediterranean and Lebanese-leaning plates in a simple outdoor, food-truck-style setting. Best known for gyros, shawarma, falafel, and value-friendly portions.

Photo 1 of Mediterranean Grill in Haʻikū, Maui
Photo 2 of Mediterranean Grill in Haʻikū, Maui
Photo 3 of Mediterranean Grill in Haʻikū, Maui
Photo 4 of Mediterranean Grill in Haʻikū, Maui
Photo 5 of Mediterranean Grill in Haʻikū, Maui
Photo 6 of Mediterranean Grill in Haʻikū, Maui
Photo 7 of Mediterranean Grill in Haʻikū, Maui
Photo 8 of Mediterranean Grill in Haʻikū, Maui
Images from Google
Service Type: Food Truck
Area: Haʻikū
Price: $
Address: 810 Haiku Rd #1, Haiku, HI 96708, USA
Phone: (808) 868-3518
Cuisine: Mediterranean grill with Lebanese and Greek influences, Gyros, shawarma, falafel, kabobs, hummus, and baklava
Features:
  • Outdoor seating
  • Counter ordering
  • Vegetarian-friendly options
  • Takeout-friendly

Mediterranean Grill is a casual Haʻikū stop that delivers exactly what many North Shore travelers want: quick counter-service Mediterranean food, generous portions, and a price point that feels refreshingly reasonable for Maui. Set up in a simple outdoor, food-truck-style space, it stands out less for polish than for consistency—gyro and shawarma plates, falafel, hummus, and kabobs done in a straightforward, satisfying way.

What it does best

The strongest draw here is the food itself. The core menu leans Mediterranean with clear Lebanese and Greek influences, and the most dependable orders are the platters: gyro, chicken shawarma, falafel, and kabob combinations built with rice, salad, pita, and sauces like tzatziki, tahini, garlic sauce, and hot sauce. Falafel gets especially consistent praise, and the portions are known for being generous without pushing the bill into resort-restaurant territory.

Vegetarian diners have real options here, not just a token side salad. Hummus, baba ganoush, dolmas, Greek salad, falafel, and other meat-free plates make this a strong fit for mixed groups.

The feel of the place

This is a low-key outdoor setup, closer to a dependable local lunch stop than a destination dining room. Seating is typically casual and open-air, with the kind of practical, grab-and-go energy that works well for travelers crossing the North Shore. It suits an easy lunch, an early dinner, or takeout on the road.

There is some personality behind the operation, too. A University of Hawaiʻi profile identified the business as being run by brothers Salam and Sam, with Salam bringing long restaurant experience to the concept. That background helps explain why the place feels established rather than improvised, even with its food-truck roots.

Tradeoffs to know

The main compromise is ambiance. Mediterranean Grill is about food and value, not a polished room, scenic views, or a long linger over drinks. Weather can matter, and comfort depends on outdoor seating availability. For travelers looking for a more dressed-up dinner or a broader beverage program, this is not the right lane.

Who it suits

Mediterranean Grill is best for families, road-trippers, and anyone who wants a filling, affordable meal in Haʻikū without fuss. It is especially appealing for vegetarian-friendly lunch plans or a casual North Shore stop. Travelers chasing atmosphere over substance may want something else, but those who prioritize flavorful food and value will find plenty to like here.

Logo
Map data © Google